Switzerland and chocolate is a long love affair. The country became a big player in the chocolate manufacturing as early as 1845 when the Sprüngli family opened the first chocolate factory. Nowadays there are many other companies to rival Sprüngli and luckily for us several are based right here in or around
We are Miruna and Ilinca Anton and we are happy to introduce ourselves. We are two young entrepreneurs, more specifically 22 years old who just finished their studies in the hospitality industry and got the incredible opportunity of taking over a restaurant. That is how a dream came true for
Continuing the Lili Centre success stories series in honour of the 5 year anniversary, today we want to celebrate Plant. and Frederik Labuschagne. Plant. is a young food company putting down roots in Lucerne. Frederik started his company out of a passion for making food, not just any food, but 100%
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